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Hatch Green Chili gives Cuso’s Gravel BBQ Rub a distinctive and surprising flavor. They are bright and earthy, running from mild to medium in heat. Once cooked, Hatch chilis take on a deep smoky flavor ideal for beef.
Ingredients: Sea salt, Dehydrated Onion, Minced Garlic, Black Pepper, Sea Salt, Garlic, Bell Pepper, Hatch Green Chili