

PR60G Charcoal Pig Roaster - Grill
Quickly and easily roast a whole pig on our PR60G gas-fired pig cooker. Its revolutionary design eliminates charring and the need to turn your meat. It can handle up to a 250 lb. pig (live weight) or 30-35 pork butts with the second tier grate. Cook whole pigs or other large cuts of meat thoroughly using safe and clean bottled gas. Dual shut-offs and a thermo coupled pilot make this unit as safe as cooking in your kitchen.
Standard Features
Overall Dimensions |
44”h x 72”l x 34”w |
---|---|
Grate Height From Ground |
27” |
Grate Dimensions |
24” x 58” |
2nd Tier Grate Dimensions |
22” x 58” |
Cooking Area |
9.67 sq. ft. (1,392 sq. in.) |
Cooking Area With 2nd Tier Grate |
18.53 sq. ft. (2,668 sq. in.) |
Grate Style |
Wire Grid With 1/2” Spacing |
Metal Thickness |
13 Gauge |
BTU |
Approximately 82,000 |
Net Weight |
400 lbs. |
Shipping Weight |
475 lbs. |
Capacity of Whole Pigs |
Single Grate: 200 lbs. |
Capacity of Pork Butts |
2nd Tier Grate: 30-35, Single Grate: 18-20 |
Capacity of Racks of Ribs |
2nd Tier Grate: 15-25, Single Grate: 8-12 |
Capacity of Whole Briskets |
2nd Tier Grate: 16-18, Single Grate: 8-10 |
Capacity of Whole Chickens |
2nd Tier Grate: 40-45, Single Grate: 21-24 |
Capacity of Hamburgers |
2nd Tier Grate: 135-140, Single Grate: 70-75 |
Options
30lb Tank (Empty without OPD Valve) +105.00
43lb Tank (Empty without OPD Valve) +$185.00